Recipes

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Sesame bagel breakfast sandwich with cheddar, egg and bacon served café-style

Sesame Bagel Cheddar Egg & Bacon

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Turkey and vegetable croissant recipe for leftover turkey

Boxing Day Turkey & Vegetable Croissant for Singapore

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Pain au chocolat bread and butter pudding fresh from oven in Singapore home

Pain au Chocolat Bread & Butter Pudding – A Cosy Frozen Viennoiserie Dessert

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Close-up of glazed pain aux raisins swirl showing lacquered finish and flaky layers

Modern Raisin Whirl: a chef’s twist on pain aux raisins

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Délifrance ham and cheese croissant served with fresh green salad in a Singapore home setting

How to Make a Café-Quality Ham & Cheese Croissant at Home: The French Classic, Singapore Edition

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Délifrance ice cream croissant sandwich with strawberries and vanilla ice cream, plated for Singapore cafés

Ice Cream Croissant Sandwich: The Viral Opportunity for Singapore Bakeries & Cafés

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Jambon Beurre Baguette Recipe: French Classic Meets Singapore Café Culture

Jambon Beurre Baguette Recipe: French Classic Meets Singapore Café Culture

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Close-up of a Délifrance French baguette sandwich filled with colourful grilled summer vegetables on a wooden board

Celebrate Summer with a Colourful French Baguette Sandwich

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Easter carrot cake by Delifrance topped with bunny shaped white chocolate decorations, surrounded by fresh carrots and spring themed decor.

Hoppy Easter: Carrot Cake Bunny Recipe (no-waste!)

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crown brioche and pain au chocolat recipe prepared and being finished with powdered sugar for Delifrance

Crown Brioche au Chocolat: A Delicious Family Treat

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Irresistable Flat Croissant for Valentine's Day by Delifrance

Irresistible Valentine’s Day Flat Croissant

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Avocado Croissant: A Perfect Blend of Gourmet and Comfort Food

Avocado Croissant: A Perfect Blend of Gourmet and Comfort Food

An easy and flavourful recipe for family meals, hosting, and café menus.

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