Delifrance Singapore Wholesale French bread selection including baguette, seeded loaves, and artisan rolls in Singapore

Bread

Our frozen French bread range covers baguettes, sourdough, sandwich loaves and specialty breads, part-baked using traditional techniques like poolish and sourdough fermentation. Simply finish baking from frozen in your own oven, no thawing needed, and enjoy a crisp crust, soft interior and fresh-baked aroma every time. Results stay consistent batch after batch, whether you're a home baker, café, restaurant, hotel or catering business. Every French baguette and loaf is ready when you are.

14 products

Délifrance Half Baguette, Ready to Bake at homes, cafés and bakeries across Singapore
2 Half Baguette
$3.90
$3.90
Delifrance Singapore Wholesale classic hard roll bread with golden crust and soft interior European-style bakery roll for cafés and restaurants
8 Classic Hard Roll
$5.25
$5.25
Delifrance Singapore Wholesale mini ciabatta bread with light crispy crust and soft crumb
12 Mini Ciabatta
$7.88
$7.88
A single Délifrance Half Baguette, showcasing its golden-brown crust and elongated shape
Half Baguette
$35.28
$35.28
Délifrance white baguette sandwich with a crisp golden crust and soft airy crumb, perfect for gourmet sandwiches in Singapore
Baguette Sandwich
$36.65
$36.65
A single loaf of Délifrance Dark Rye Sour Bread, showcasing its dark crust and hearty texture, ready to be baked at home. Halal certified.
Dark Rye Sour Bread
$42.53
$42.53
Délifrance white baguette 270g frozen part-baked bread with crisp crust and sliced pieces showing airy interior
White Baguette
$102.17
$102.17
Délifrance 2 Rustic Sandwich Breads 260g frozen part-baked artisan sandwich bread packaging.
2 Rustic Sandwich Breads
$3.85
$3.85
Délifrance hamburger bun topped with white sesame seeds, featuring a soft, golden crust and fluffy texture, ideal for gourmet burgers and sandwiches
Hamburger Bun with Sesame 4"
$32.13
$32.13
Délifrance Multigrain Bread 350g — artisan part-baked loaf with grains and seeds, rustic crust, and soft wholesome crumb.
Multigrain Bread
$52.40
$52.40
Délifrance Cranberry Bread 290 g – part-baked artisan loaf with golden crust and sweet-tart cranberries, ready to bake in Singapore
Cranberry Bread
$63.63
$63.63
Délifrance Poolish Baguette – artisan French baguette with golden, crispy crust and rustic flour dusting, made using traditional poolish dough
Baguette Poolish
$121.17
$121.17
Bagel with topping Sesame seeds
$71.40
$71.40
Délifrance Black Olive Bread 320g — artisan part-baked loaf with black olives, golden crust, and soft aromatic crumb.
Black Olive Bread
$70.04
$70.04

Frequently Asked Questions

  • How do I bake frozen French bread from Délifrance?
    Most of our frozen French bread, including our French baguette, is ready-to-bake straight from the freezer. Baking temperature and time differ by product, so check your product packaging or the product page for exact instructions before baking bread from frozen. This helps it bake evenly.

  • Do I need to thaw the bread before baking or serving?
    It depends on the product. Some ready-to-bake breads, like our baguettes, go into the oven straight from frozen. Others need a short thaw at room temperature first. Ready-to-serve items are fully baked and only need thawing. Always follow the instructions on the specific product page or packaging.

  • How should I store frozen bread, and how long does it last?
    The basic rule for frozen bread storage is simple: keep it in the freezer at -18°C, not the fridge, until you are ready to prepare it. Once thawed, do not refreeze. Shelf life differs by product, so check the product packaging for exact storage and best-before details.

  • What pack sizes and unit counts are available?
    Pack sizes range from small home packs, like 2 half baguettes, to larger boxes with more pieces, depending on the product. Unit counts and individual weights are listed on each product page, so check there for the exact pack size before you order.

  • How is frozen bread delivered in Singapore?
    Délifrance delivers frozen bread across Singapore on scheduled delivery days, with orders placed before 3pm on weekdays usually arriving the next working day. Exact handling during transit is covered in our shipping policy, so please check there or contact our customer service team for further details.

  • What should I do when my order arrives?
    Place your frozen bread in the freezer as soon as it arrives to keep it in good condition. Check that packaging is intact, and store items at -18°C until you are ready to bake or serve. If anything seems amiss, contact our customer service team for help.